On December 26th 1989, the famous “Delirium Tremens” was born. The particular character and the unique taste of “Delirium Tremens” result from the use of three different kinds of yeast. Its very original packing, which resembles cologne ceramics, and the colourful label contribute to its success. The label depicts the different phases of the production of “Delirium Tremens” the “Pink Elephant” was up and ready to conquer the world.
Delirium Tremens is very bright in colour with a dense head that gives off a fruity bouquet, sweetish in taste with a lot of warming alcohol. Tremens uses both Saaz & Styrians hops, and requires three different yeast cultures in fermentation. These are employed consecutively in a two stage primary fermentation & in the bottle conditioning.
In 1997, “Delirium Tremens” is nominated “best beer in the world”. A gold medal during the “world beer championships” in Chicago (1998) confirmed the beers worldwide recognition.