Préaris Quadrupel was crowned best craft beer (home brewed) Belgium 2011. This is what Paul Arnott, master brewer at Brewery Dubuisson mentioned: “What a maturity for a craft beer: all hearty, rich and balanced, very mature. A beer to enjoy!” The aroma consists of dark fruits, light cocoa powder, Belgian yeast, spice (เครื่องเทศ), cola, caramel, and a touch of alcohol. It pours a transparent (when held to the light) reddish-orange with a three finger khaki head that has very good retention. There is a lot of sticky lacing left on the sides of the glass. The flavor starts with dark fruits, light chocolate, and a touch of cola. The finish has clove, brown sugar, roasted nuts, bitter orange peel, and a hint of alcohol. It’s medium bodied with soft carbonation and a slightly sticky mouthfeel.
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